Food 
Displaying items by tag: Cheese Lover Days
Displaying items by tag: Cheese Lover Days
Displaying items by tag: Cheese Lover Days
Say Cheese!
"What a friend we have in cheeses! For no food more subtly pleases." - author William Cole
Cheese is one of the world's favorite foods. In fact, it's such a favorite with
people, that today has been designated as National Cheese Lovers Day. Whether you munch it with crackers or savor it in a delicious recipe, cheese adds a tasty twist to any dish. One reason that cheese is so popular is the wide variety available to choose from. Hundreds of types of cheese are produced. The style, texture and
flavor of cheese depends on several things, including the origin of the milk, the
animal's diet, the butterfat content and aging. While cheese from cows milk is themost common, the milk of several other animals is also used to make cheese. Milk from goats, sheep, buffalo and even camels are used to make cheese. Goat cheese is popular with many people because of its health benefits, versatility and great taste. Just ask anyone who buys goat cheese at the market from Noble Springs Dairy Farm. Not only does goat cheese have less calories and fat, it also has a high amount of calcium and other nutrients, such as vitamin A and vitamin B-6. Pick up some goat cheese from Noble Springs Dairythis Saturday. You'll find delicious varieties of chevre spreads such as Cherry Berry or Garlic and Herb. Or take home a block of yummy feta cheese from Noble Springs and enjoy in a salad or pizza. It's great in mashed potatoes too. Check out our Favorite Recipes [http://r20.rs6.net/tn.jsp?llr=xu4hcjcab&et=1109089357225&s=4752&e=001A1mFcgeDNYufHUV37YSJsW-L-WyoSRzhhC-q3ng2nstfbNzsH6wcGIhy7gjC78EOYeEcZ8qK4cNfooisNrsXFnrnI51e0APp0yr6yFY13JDsyAuvh0BbZAEZXNDwS7JCCZwe1nqN1VYBzKI6rDujTubOK1yH_fHm]
on the market's website for more suggestions to enjoy goat cheese and try out our
recipe for Tuscan Chevre Salad. To once again quote William Cole,"There's no other food so useful, so bring on a whole cabooseful"... Say cheese!
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Maybe you're good at snapping photos or you're a whiz on the computer. Or maybe
you're a friendly real "people person" or are great at gardening.
We need you at the market this summer! The 2012 spring and summer season is shaping up to be a busy one and your help is
needed to make it great. We're looking for volunteers to help out with special
events, office work, public relations, educational projects and much more. To find out more about how you can help out and be a part of the Franklin Farmers Market's volunteer program, visit the market's website. To download an application to volunteer,
just click here [http://r20.rs6.net/tn.jsp?llr=xu4hcjcab&et=1109089357225&s=4752&e=001A1mFcgeDNYumSKaQ-1gLIAsI1KaHoZAn-FEc0SR-DToCctna7dUfcFpFlUS6XEDHqU_nPYU9ZKOUGaAofvbF8NNi60bcD33bkEHqcL5eRaZ5prltGr1SAlcaLo6LhN2hfidh5TjxevLX-Bia40EfoxDDoPdj1r7E].
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Saturday
at the Market
This Saturday at the market, you'll find the cool weather veggies you love along
with delicious beef, pork and chicken from local farms. You'll find Kenny's Farmhouse Cheese and fresh eggs at the Peaceful Pastures booth. How about some sweets for the sweet? Pick up yummy muffins or the rich delicious cheesecake from Lucy's Kitchen.
Or maybe chess pies are your favorite. Geraldine's Famous Chess Pies are just what you're looking for. Sweet honey can be found from Johnson's Honey Farm and for a healthy sweet drink, enjoy veggie and fruit juice from Juice of Nashville.
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Did You Know:
* Every day, one in four Americans eats in a fast food restaurant.
* More than 25 percent of nineteen- to twenty-four-month-olds eat French fries or
fried potatoes on any given day.
* Most children can recognize over 1,700 products but do not know what's grown and produced locally.
"What a friend we have in cheeses! For no food more subtly pleases." - author William Cole
Cheese is one of the world's favorite foods. In fact, it's such a favorite with
people, that today has been designated as National Cheese Lovers Day. Whether you munch it with crackers or savor it in a delicious recipe, cheese adds a tasty twist to any dish. One reason that cheese is so popular is the wide variety available to choose from. Hundreds of types of cheese are produced. The style, texture and
flavor of cheese depends on several things, including the origin of the milk, the
animal's diet, the butterfat content and aging. While cheese from cows milk is themost common, the milk of several other animals is also used to make cheese. Milk from goats, sheep, buffalo and even camels are used to make cheese. Goat cheese is popular with many people because of its health benefits, versatility and great taste. Just ask anyone who buys goat cheese at the market from Noble Springs Dairy Farm. Not only does goat cheese have less calories and fat, it also has a high amount of calcium and other nutrients, such as vitamin A and vitamin B-6. Pick up some goat cheese from Noble Springs Dairythis Saturday. You'll find delicious varieties of chevre spreads such as Cherry Berry or Garlic and Herb. Or take home a block of yummy feta cheese from Noble Springs and enjoy in a salad or pizza. It's great in mashed potatoes too. Check out our Favorite Recipes [http://r20.rs6.net/tn.jsp?llr=xu4hcjcab&et=1109089357225&s=4752&e=001A1mFcgeDNYufHUV37YSJsW-L-WyoSRzhhC-q3ng2nstfbNzsH6wcGIhy7gjC78EOYeEcZ8qK4cNfooisNrsXFnrnI51e0APp0yr6yFY13JDsyAuvh0BbZAEZXNDwS7JCCZwe1nqN1VYBzKI6rDujTubOK1yH_fHm]
on the market's website for more suggestions to enjoy goat cheese and try out our
recipe for Tuscan Chevre Salad. To once again quote William Cole,"There's no other food so useful, so bring on a whole cabooseful"... Say cheese!
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Maybe you're good at snapping photos or you're a whiz on the computer. Or maybe
you're a friendly real "people person" or are great at gardening.
We need you at the market this summer! The 2012 spring and summer season is shaping up to be a busy one and your help is
needed to make it great. We're looking for volunteers to help out with special
events, office work, public relations, educational projects and much more. To find out more about how you can help out and be a part of the Franklin Farmers Market's volunteer program, visit the market's website. To download an application to volunteer,
just click here [http://r20.rs6.net/tn.jsp?llr=xu4hcjcab&et=1109089357225&s=4752&e=001A1mFcgeDNYumSKaQ-1gLIAsI1KaHoZAn-FEc0SR-DToCctna7dUfcFpFlUS6XEDHqU_nPYU9ZKOUGaAofvbF8NNi60bcD33bkEHqcL5eRaZ5prltGr1SAlcaLo6LhN2hfidh5TjxevLX-Bia40EfoxDDoPdj1r7E].
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Saturday
at the Market
This Saturday at the market, you'll find the cool weather veggies you love along
with delicious beef, pork and chicken from local farms. You'll find Kenny's Farmhouse Cheese and fresh eggs at the Peaceful Pastures booth. How about some sweets for the sweet? Pick up yummy muffins or the rich delicious cheesecake from Lucy's Kitchen.
Or maybe chess pies are your favorite. Geraldine's Famous Chess Pies are just what you're looking for. Sweet honey can be found from Johnson's Honey Farm and for a healthy sweet drink, enjoy veggie and fruit juice from Juice of Nashville.
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Did You Know:
* Every day, one in four Americans eats in a fast food restaurant.
* More than 25 percent of nineteen- to twenty-four-month-olds eat French fries or
fried potatoes on any given day.
* Most children can recognize over 1,700 products but do not know what's grown and produced locally.
Published in
Food
